Tuscan Chicken Stew

Recipe by Derf2440
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine chicken, rosemary, 1/2 teaspoon salt, and 1/4 teaspoon black pepper, toss well.
  • Heat oil in a large non stick frypan over medium high heat.
  • Add chicken mixture, saute for 3 minutes.
  • Add garlic, saute 1 minute.
  • Add broth, beans, and bell peppers, bring to a boil.
  • Cover, reduce heat, simmer 10 minutes or until chicken is done.
  • Stir in spinach, simmer 1 minute.
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