Turkish Apple Turnovers - Elmali Kurabuje
For Zaar Tour 6. Instructions were in grams; I converted them. these taste pretty good
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INGREDIENTS
NutritionDOUGH
- 3 3⁄4cups flour
- 1
- 1tablespoon yogurt
- 1teaspoon baking powder
- 1teaspoon vanilla
- 5tablespoons powdered sugar
FILLING
- 3
- 5tablespoons sugar
- 1⁄4cup water
- 1teaspoon lemon zest
- 3teaspoons cinnamon
- 1⁄4cup walnuts
-
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DIRECTIONS
- For the filling:
- Peel,seed and chop apples; cook with sugar and 1/4 cup water. ( i needed a little more ).
- Cook until soft; add zest and cinnamon add nuts.
- For dough;.
- Mix flour, butter, yogurt, baking powder, vanilla, and powdered sugar together.( i needed some water ,enough to make a pie dough ).
- Form into balls; dough should be size of egg; press out into flat ovals.
- Put filling on one side; fold over; pinch edges together.
- Put on cookie sheet.
- Bake 30 minutes at 375 degrees Fahrenheit.
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