Turkish Apple Turnovers - Elmali Kurabuje
2
People talking
For Zaar Tour 6. Instructions were in grams; I converted them. these taste pretty good
- Ready In:
- 1hr 19mins
- Serves:
- Units:
2
People talking
ingredients
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DOUGH
- 3 3⁄4 cups flour
- 1 cup butter, softened
- 1 tablespoon yogurt
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 5 tablespoons powdered sugar
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FILLING
- 3 apples
- 5 tablespoons sugar
- 1⁄4 cup water
- 1 teaspoon lemon zest
- 3 teaspoons cinnamon
- 1⁄4 cup walnuts
- hazelnuts, chopped fine
directions
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For the filling:
- Peel,seed and chop apples; cook with sugar and 1/4 cup water. ( i needed a little more ).
- Cook until soft; add zest and cinnamon add nuts.
- For dough;.
- Mix flour, butter, yogurt, baking powder, vanilla, and powdered sugar together.( i needed some water ,enough to make a pie dough ).
- Form into balls; dough should be size of egg; press out into flat ovals.
- Put filling on one side; fold over; pinch edges together.
- Put on cookie sheet.
- Bake 30 minutes at 375 degrees Fahrenheit.
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RECIPE MADE WITH LOVE BY
@Dienia B.
Contributor
@Dienia B.
Contributor
"For Zaar Tour 6. Instructions were in grams; I converted them. these taste pretty good"
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This turned out very good and I love the filling. A little different than just plain apple. Thanks.Reply
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Reply
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For Zaar Tour 6. Instructions were in grams; I converted them. these taste pretty good
