Turkey Swedish Meatballs

Recipe by catercow
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READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the turkey breast with the egg, breadcrumbs, and seasonings and form into 10 little meatballs.
  • Place on foil lined cookie sheet and bake at 375°F for 20-25 minutes (but keep watch in case they brown faster).
  • Meanwhile, prepare the egg noodles and brown gravy mix according to the packaging.
  • When the noodles are cooked, drain well and return to the pot. Mix in the brown gravy and stir well.
  • Remove the meatballs from the cookie sheet and divide the noodles and meatballs into bowls. Serve and enjoy!
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