Turkey Sausage White Chili

"A long time ago I ate some Chicken White Chili...that I thought was wonderful. Since that time I have been unable to find a recipe which would match those ingredients. I needed to make something with chicken or turkey for a meeting I'm going to tonight. Because of food allergies of some of the attendees, I decided to use a Turkey sausage for more flavor and to create my own recipe since those listed here didn't contain the ingredients I wanted to use."
 
Turkey Sausage White Chili created by loof751
Ready In:
1hr 15mins
Serves:
Yields:
Units:

ingredients

directions

  • Put the olive oil in a large medium hot pan and saute' the onion until soft.
  • Add the mince garlic and carmelize them together being careful not to burn the garlic.
  • Add the turkey sausage, salt and pepper and cook until the juices run clear.
  • Add the carrots, celery, pimento, bay leaf, bens, and the 3 1/2 cup of broth to the pan.
  • Simmer until the vegetables are tender.
  • Mix the 1/2 cup chicken broth with the 2 Tablespoons of cornstarch and then add to the simmering soup, stirring until it thickens slightly.
  • Add more salt and pepper to taste if needed.
  • If the soup seems too thick add additional chicken broth.
  • Bring back to the boiling stage and then serve.
  • Serve along side a bottle of hot sauce for those who like more 'heat'.
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RECIPE MADE WITH LOVE BY

@CarrolJ
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  1. loof751
    Turkey Sausage White Chili Created by loof751
  2. loof751
    This is a fantastic chili recipe! To lighten it up a bit I only used 1 15oz can of beans, then added some chopped green pepper and zucchini that I needed to use up and that worked very well. I used hot chili powder and this had the perfect amount of spice. Mine thickened up perfectly and I didn't have to use any extra chicken broth. Loved this - thanks for sharing the recipe! Made for Sprint Pick-A-Chef 2012
     
  3. CarrolJ
    A long time ago I ate some Chicken White Chili...that I thought was wonderful. Since that time I have been unable to find a recipe which would match those ingredients. I needed to make something with chicken or turkey for a meeting I'm going to tonight. Because of food allergies of some of the attendees, I decided to use a Turkey sausage for more flavor and to create my own recipe since those listed here didn't contain the ingredients I wanted to use.
     
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