Turkey & Sausage Jambalaya

Recipe by JazzraV
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook sausage in oil until browned; set aside.
  • Cook turkey, bell pepper, onions and garlic until the turkey is lightly browned; drain.
  • Add tomatoes, salt, pepper, parsley, Creole seasoning and sausage.
  • Cover and simmer 20 minutes.
  • Add rice and water; cover and cook 20-25 minutes or until rice is tender.