Turkey Noodle Soup (Crock Pot)

Recipe by Bluenoser
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READY IN: 6hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine turkey carcass and water in crock pot.
  • Add salt, pepper, onion, celery, carrots, parsley, marjoram, and bay leaf.
  • Cover
  • Cook on LOW 5-6 hours.
  • Remove carcass and bay leaf from cooker.
  • Take meat off bones and return meat to broth.
  • Discard bones.
  • Add cooked noodles to crock pot.
  • Cover and cook HIGH 20-30 minutes.
  • Discard bay leaf.
  • Serve hot.
  • Variation:
  • This recipe is designed for 4 1/2 quart crock pot. For 3 1/2 quart or smaller crock pot use chunks of turkey meat cut off the bones.
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