Turkey Noodle Casserole

Recipe by MizzNezz
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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In 2 qt saucepan, cook mushrooms with water and oil for 5 minutes.
  • Add onions and wine; cook for 1 minute.
  • Add flour and stir for 2 minutes.
  • Slowly add milk, broth, thyme, sage, and cream cheese; cook for 3 minutes.
  • Heat oven to 375°F.
  • In lg bowl, combine mushroom sauce, noodles, peas, Parmesan and turkey.
  • Spoon into a greased 3-quart casserole dish.
  • Top with breadcrumbs, sprinkle with salt and pepper.
  • Bake for 30 minutes, or until bubbly.
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