Turkey Meatloaf

Name: Turkey Meatloaf
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 serving(s)
Ingredients: 1 lb ground turkey; 3/4 cup corn flake crumbs; 1/4 cup onion, chopped; 1/2 cup tomato sauce; 1 1/2 teaspoons Worcestershire sauce; 1 large egg white, only; pepper, to taste; salt, to taste; garlic powder, to taste

(1)

Recipe by Oolala

I would call it a turkey loaf but this is what the low-fat cookbook calls it. Freezes well.

READY IN: 50mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb ground turkey
³⁄₄

cup corn flake crumbs
¹⁄₄

cup onion, chopped
¹⁄₂

cup tomato sauce
1 ¹⁄₂

teaspoons Worcestershire sauce
1

large egg white, only
pepper, to taste
salt, to taste
garlic powder, to taste

DIRECTIONS

Preheat oven to 350 degrees F. Lightly spray loaf pan or baking sheet with non-fat cooking spray.
In a large bowl, combine all ingredients and mix well.
Form meat mixture into loaf shape if using a baking sheet or place into loaf pan.
Bake for 40 minutes, until firm to the touch.

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