Turkey Meatloaf

Recipe by SweetySJD
READY IN: 1hr 20mins
YIELD: 10 Slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, saute onion in oil until tender; set aside.
  • In a bowl, combine the egs, milk, lemon juice, salt, basil, oregano and pepper. Add the bread crumbs, spinach and reserved onion; stir to combine. Crumble turkey over mixture and mix until blended.
  • Shape mixture into a 12x5-inch loaf; place in a 13x9x2-inch baking dish coated with nonstick cooking spray.Spoon salsa over top.
  • Bake, uncovered at 350 degrees for 30 mintues. Drizzle with butter; bake 30-35 minutes longer or until a meat thermometer reads 165 degrees.
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