Turkey Meatloaf

Recipe by Cynna
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Whisk together egg, milk, broth, ketchup, mustard, mayo, and brown sugar. Set aside.
  • Combine all dry ingredients in small bowl.
  • Add wet mixture to ground turkey, mix until well incorporated (this will be very wet).
  • Add dry ingredients, onion and garlic to ground turkey and mix well.
  • Form turkey mixture into a loaf form (or use a loaf pan) and cook in oven for 1 hour.
  • You may add a topping if you like, I find my tastes vary, so sometimes I add topping, sometimes I don't.
  • Serve and enjoy!
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