I recently made this sandwich for lunch with food I needed to use up. I think it turned out great!
Serving Size: 1 (258) g
Servings Per Recipe: 1
Calories: 571.5
Calories from Fat 296 g 52 %
Total Fat 33 g 50 %
Saturated Fat 16.6 g 83 %
Cholesterol 89.3 mg 29 %
Sodium 1112.7 mg 46 %
Total Carbohydrate 41.4 g 13 %
Dietary Fiber 1.9 g 7 %
Sugars 3.4 g 13 %
Protein 28.2 g 56 %