Turkey/Ham Bake With Broccoli

Name: Turkey/Ham Bake With Broccoli
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 3 tablespoons butter; 1/4 cup chopped green onion; 3 tablespoons flour; 1 cup half-and-half; 1/3 cup chicken broth; 1/3 cup shredded swiss cheese; 1/2 teaspoon ground mustard; 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 cups cooked broccoli; 4 slices turkey breast; 4 slices ham; 2 tablespoons grated parmesan cheese; 1 dash paprika

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Recipe by Chef Carole in Sout

A casserole dish with turkey, ham, broccoli combined with a creamy cheese sauce and baked. A friend brought this to a potluck dinner and it was very good. You can omit the ham and use all turkey, and use wine in place of the chicken broth.

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READY IN: 30mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

3

tablespoons butter
¹⁄₄

cup chopped green onion
3

tablespoons flour
1

cup half-and-half
¹⁄₃

cup chicken broth
¹⁄₃

cup shredded swiss cheese
¹⁄₂

teaspoon ground mustard
¹⁄₂

teaspoon salt
¹⁄₈

teaspoon pepper
2

cups cooked broccoli
4

slices turkey breast
4

slices ham
2

tablespoons grated parmesan cheese
1

dash paprika

DIRECTIONS

Preheat oven to 350 deg.
In a small saucepan, melt butter over low heat. Add green onions; saute for about 1 minute.
Add flour, cook, stirring, for 1 minute longer.
Slowly stir in half-and-half and chicken broth.
Simmer, stirring for about 10 minutes, until smooth and thickened.
Add swiss cheese, mustard, salt and pepper. Stir until cheese is melted.
Arrange cooked broccoli in a buttered 8x10 inch shallow baking dish. Place sliced turkey and ham over broccoli. Sprinkle with parmesean cheese and paprika.
Bake at 350 deg. for 15 minutes.

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