Turkey Cranberry Quesadillas

READY IN: 29mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Top 4 tortillas with 1 tablespoon of the cranberry-orange sauce; spread it out to the edges.
  • Top each with turkey, cheese, and second tortilla.
  • Brush one side of quesadilla with oil.
  • Place oil side down in a skillet over medium heat; press down with pancake turner.
  • Cook 1 to 2 minutes or until browned.
  • Brush top side of quesadilla with oil; turn quesadilla over and cook and additional 1 to 2 minutes or until browned and cheese is melted.
  • Do the same thing with each quesadilla.
  • Cut each quesadilla into 6 wedges.
  • Serve with cranberry-orange sauce for dipping.
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