Turkey Club Sandwich

photo by Beverlee H.

- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
10 sandwiches
ingredients
- 30 slices pullman white bread
- 10 ounces mayonnaise
- 20 leaves green leaf lettuce, washed and dried
- 20 ounces roast turkey breast, sliced thin
- 20 ounces smoked ham, sliced thin
- 20 slices tomatoes, sliced thin
- 15 slices cooked bacon, cut in half
directions
- For each sandwich, toast 3 pieces of bread and spread with mayonnaise.
- Top one piece of toast with a lettuce leaf and 2 oz turkey and ham.
- Cover with a second piece of toast.
- Top with 1 lettuce leaf, two tomato slices, and three strips of bacon.
- Top with the remaining toast.
- Secure with 4 club frill pics.
- cut into four triangles.
Reviews
RECIPE SUBMITTED BY
I work in a Kosher (dairy) restaurant in Boca Raton.