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Turkey Club Casserole

Turkey Club Casserole created by  Pamela

Had some leftover turkey one day tried this from a old Pillsbury book. Made several changes and this was the result. My husband who never asks for any special meal requests this often.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Heat oven to 375°F.
  • In a 12x8 2-quart baking dish, layer turkey, bacon, and tomato.
  • Spread salad dressing evenly over top.
  • Sprinkle cheese and basil evenly over top.
  • Separate dough in to 10 biscuits.
  • Flatten each biscuit.
  • Arrange biscuits over cheese layer overlapping a little if passable.
  • Bake at 375°F for 20-25 minutes or until biscuits are golden brown.
  • Let stand 5 minutes before serving. Serves 6.
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RECIPE MADE WITH LOVE BY

@Katha
Contributor
@Katha
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"Had some leftover turkey one day tried this from a old Pillsbury book. Made several changes and this was the result. My husband who never asks for any special meal requests this often."
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  1. Darkhunter
    Thanks for posting, Katha. We all enjoyed this recipe for left-over turkey. Very quick and tasty.
    Reply
  2.  Pamela
    Turkey Club Casserole Created by  Pamela
    Reply
  3.  Pamela
    This was ok. It was a great way to use of some leftover turkey but we all found it a bit too dry as a casseole. If I were to make this again I may try reversing the ingredients with the biscuits on the bottom and definitely adding way more mayo. I did sub in some cheddar instead of swiss because I only had a small amount of swiss cheese left in the fridge.
    Reply
  4. Katha
    Had some leftover turkey one day tried this from a old Pillsbury book. Made several changes and this was the result. My husband who never asks for any special meal requests this often.
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