From Betty Crocker New Cookbook
Serving Size: 1 (323) g
Servings Per Recipe: 6
Calories: 248.3
Calories from Fat 65 g 26 %
Total Fat 7.3 g 11 %
Saturated Fat 1.9 g 9 %
Cholesterol 59.8 mg 19 %
Sodium 298.2 mg 12 %
Total Carbohydrate 25.9 g 8 %
Dietary Fiber 8 g 31 %
Sugars 5.3 g 21 %
Protein 21.2 g 42 %