Turkey Chili Con Carne

Submitted by PolishRuski

"From Betty Crocker New Cookbook"

 

• Ready In: 1hr 30mins
• Ingredients: 11
• Serves: 6

ingredients

• 1 lb ground turkey
• 1 large onion, chopped (1 cup)
• 2 garlic cloves, crushed
• 1 tablespoon chili powder
• 1⁄2 teaspoon salt
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 teaspoon cocoa
• 1⁄2 teaspoon red pepper sauce
• 2 (14 1/2 ounce) cans whole tomatoes, undrained
• 1 (15 -16 ounce) can red kidney beans, undrained

directions

1. Cook turkey, onion, and garlic in 3 quart saucepan, stirring occasionally, until turkey is brown; drain.
2. Sitr in remaining ingredients except beans, breaking up tomatoes. Heat to boiling; reduce heat to low. Cover and simmer 1 hour, stirring occasionally.
3. Stir in beans. Heat to boiling, reduce heat to low. Simmer uncovered about 20 minutes, sirring occasionally, until desired thickness.