Turkey Chicken Dressing Casserole

You can use leftover turkey from holidays or boneless chicken breasts. My mom gave me this recipe when I first got married and I still use it! You can use more than 2 chicken breasts, this is just the stretcher version!

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Saute breast pieces in butter and garlic.
  • Mix the stuffing and all ingredients called for on stuffing box.
  • In a separate bowl, mix the cream of chicken soup and turkey gracy together until smooth.
  • In a greased 9 x 13 casserole, add stuffing mix, cooked chicken, corn and top with gravy mixture.
  • Bake covered for about 45 minutes. Then uncovered for about 15 minutes.
  • This freezes well also!
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RECIPE MADE WITH LOVE BY

@Mrs.R
Contributor
@Mrs.R
Contributor
"You can use leftover turkey from holidays or boneless chicken breasts. My mom gave me this recipe when I first got married and I still use it! You can use more than 2 chicken breasts, this is just the stretcher version!"
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  1. Karamia
    This was great comfort food! I had some turkey gravy I wanted to use up and found this recipe. I used cornbread StoveTop stuffing and mixed the water and melted butter called for on the box with it. I used chicken and cooked it halfway on the stove so it wouldn't over cook in the oven. There was no oven temp so I baked it at 350F, 30 min covered and 15 min uncovered. It turned out really good. Tasted like Thanksgiving! Thanks for the recipe Mrs. R, I will be making it again when I have all the ingredients on hand!
    Reply
  2. Mrs.R
    You can use leftover turkey from holidays or boneless chicken breasts. My mom gave me this recipe when I first got married and I still use it! You can use more than 2 chicken breasts, this is just the stretcher version!
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