Turkey Cabbage Salad

Submitted by Galley Wench

"Several years ago I took a Chinese cooking class in Phoenix. We prepared favorite local restaurant dishes. This was one of the ones most requested, and it's simple to make."

 

• Ready In: 1hr 20mins
• Ingredients: 13
• Serves: 4

ingredients

• 1⁄2 lb sliced deli turkey, julliene sliced
• 2 lbs green cabbage, thinly shredded
• 3 stalks celery (thinly sliced)
• 3 green onions (thinly sliced)
• 1 cup fried chow mein noodles
• 1⁄2 cup dry roasted peanuts
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 tablespoons sugar
• 1⁄2 cup salad oil
• 1 tablespoon soy sauce
• 3 tablespoons rice vinegar
• 2 tablespoons sesame seeds (toasted)

directions

1. Dresssing: Mix together salt, pepper, sugar, sald oil, soy sauce, rice vinegar and sesame seeds.
2. In large bowl mix turkey, cabbage, celery and onions.
3. Pour marinade over mixture (optional: refrigerate for 1-2 hours).
4. Toss with chowmein noodles immediately before serving.

Reviews

[rgbartlo]

OMG, thank you from the bottom of my heart. This has been a favorite of mine for decades and now I can enjoy it without visiting the restaurant, which is still open by the way.