Turkey Breakfast Burritos

Submitted by Jena Lewis

"This is a quick and simple way to use some of your left over turkey from the holidays in a new way...breakfast."

 

• Ready In: 15mins
• Ingredients: 8
• Yields: 6 breakfast burritos
• Serves: 6

ingredients

• 4 eggs
• 6 soft tortillas (warmed)
• 3⁄4 cup turkey
• 3 teaspoons cumin
• 1 1⁄2 teaspoons cayenne pepper
• 1 tablespoon water
• 1 slice cheese
• 1 tablespoon salsa

directions

1. 1 Warm turkey in small frying pan.
2. 2 add Cayenne, and cumin mix well.
3. N.B. add water if appears to dry.
4. 3 once mixed well add eggs and scramble all together until eggs are cooked.
5. 4 remove egg mixture into bowl.
6. 5 place a spoon full of egg mixture, cheese (per taste) and salsa (per taste) in tortilla and wrap.
7. 6 toast wrapped buritto in frying pan until tortilla is firm and holds shape.
8. enjoy.

Reviews

[DianaEatingRichly]

Really good! Added some sage, green onion, and cilantro.