Turkey and Bacon Kebabs

Submitted by hectorthebat

"Turkey and bacon kebabs"

 

• Ready In: 20mins
• Ingredients: 10
• Serves: 4

ingredients

• 8 slices bacon
• 430 g turkey
• 2 bell peppers
• 2 onions
• 2 tablespoons honey
• 2 tablespoons mustard
• 1 tablespoon oil
• 1 tablespoon rosemary
• rice
• lemon

directions

1. Take 8 small skewers. Wrap a piece of bacon around each piece of turkey. (If using wooden skewers, soak in water for about 20 mins beforehand. This will stop them burning). Thread two pieces of bacon-wrapped turkey onto each skewer, alternating with the veg.
2. Mix together the honey, mustard, oil and rosemary (if using). Brush a little onto each kebab.
3. Line a grill pan with foil and grill the kebabs for 10-12 minutes, turning occasionally, until lightly charred and cooked through. Serve with rice, plus some lemon for squeezing.