Tunisian Baharat

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon ground cinnamon (or an equivalent amount of whole cinnamon stick broken up into small pieces)
  • 1
    tablespoon dried rose petals (culinary grade)
  • 1
    tablespoon ground black pepper (I subbed 1 tablespoon black peppercorns)
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DIRECTIONS

  • Place all ingredients in a spice mill and grind to a powder.
  • Store in an airtight container. Tip: date the container and mark the contents. I forget to do that and I'll end up with a bunch of spice mixes I have no idea what they are or how old.
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