Tuna With Wasabi Noodles
photo by yogiclarebear
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 (5 ounce) tuna steaks
- 5 ounces noodles (whatever kind you like best)
- 1⁄2 teaspoon wasabi paste
- 1 tablespoon soy sauce
- 1 lemon, juiced
- 4 scallions, sliced
- 2 ounces arugula
directions
- Heat a griddle or non-stick pan and, when very hot, add the tuna and sear on each side; 2 minutes for rare, 4 minutes for medium.
- Cook the noodles according to the packet instructions.
- Mix the wasabi, soy sauce and lemon juice together until smooth, then toss through the noodles with the scallion and arugula.
- Slice the tuna and serve with the noodles.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)