Tuna With Hoisin, Maple and Ginger Marinade

Recipe by Abby Girl
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READY IN: 18mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together all the marinade ingredients in a small bowl. Place the tuna in a large zip lock bag and add marinade.
  • Turn bag several times to coat tuna with marinade. Marinate in fridge for no more than 1 hour. (lemon juice will "cook" the fish).
  • Preheat grill.
  • Grill for about 3 - 4 minutes per side, basting generously with reserved marinade. Tuna should be slightly pink in the centre.
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