Tuna-Stuffed Jumbo Shells Recipe

Recipe by Barenakedchef
READY IN: 1hr 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions; rinse in cold water and drain. In a bowl, combine mayonnaise and sugar. Stir in tuna, celery, onions, green pepper, carrot and parsley. Spoon into pasta shells; cover and refrigerate.
  • 2. For the dressing, combine sour cream, sugar, vinegar, mayonnaise, celery seed and onion powder.
  • 3. Arrange lettuce, onion rings and shells on a serving platter; drizzle with dressing.
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