Tuna Sandwich Spread
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 cup
- Serves:
- 2-4
ingredients
- 6 ounces tuna in vegetable oil, drained
- 1⁄4 cup celery, chopped or 1/4 cup carrot, shredded
- 2 tablespoons onions, minced (not dried)
- 2 tablespoons sweet pickle relish
- 6 tablespoons sour cream
directions
- Combine ingredients and mix well. Great on whole wheat bread or as a cracker spread.
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RECIPE SUBMITTED BY
I'm a stay at home mom with 3 adorable children-an 8 year old daredevil son, a 5 1/2 year old princess and a wild little 2 year old girl! I love to cook, and like having my little helpers in the kitchen!
I usually love recipes that are completely from scratch (I still love them actually) but right now my focus is on having any kind of food ready by mealtime! It's a little crazy here lately. Every summer we have a huge organic garden, apple orchard and raspberry and blueberry patches, along with a woods full of wild foods waiting for me to learn what they are so I can collect them. I'm learning about wild mushrooms first, so if anyone has any tips, let me know. We also eat wild venison which my husband and I hunt ourselves. It's our favorite meat, since it's lean, organic and cheap! Some of my hobbies are: hiking, biking, rock climbing, gardening, playing in the water with my kids, or just swinging in the hammock with a good book. I go stir crazy if I spend too much time inside.