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Tuna Sandwich Casserole

Tuna Sandwich Casserole created by Bonnie G 2

Take a tuna sandwich, and add eggs, milk and canned soup = tuna sandwich casserole!

Ready In:
1hr 15mins
Serves:
Units:

ingredients

  • 12 slices whole wheat bread
  • 6 tablespoons butter, softened
  • 2 (6 ounce) cans tuna, drained and flaked
  • 1 cup celery, chopped
  • 12 cup onion, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon Old Bay Seasoning (or other seafood seasoning)
  • pepper
  • 6 dashes louisiana hot sauce (optional)
  • 4 eggs
  • 2 cups milk
  • 1 (10 ounce) can condensed cream of mushroom soup

directions

  • Grease a 3-quart rectangular baking dish; set aside.
  • Trim the crusts from the bread slices. Spread a side of 6 of the bread slices with half of the softened butter. Place the bread slices , buttered side up over the bottom of the prepared baking dish, trimming slices as necessary to fit; set aside.
  • In a large bowl, stir together the tuna, celery, onion, and garlic. Add the mayonnaise and spices; stir to combine all of the ingredients.
  • Spread the tuna mixture over the buttered bread slices in the baking dish. Spread the remaining butter over a side of each of the remaining bread slices. Place the bread slices, buttered side up, over the tuna mixture, trimming the slices as necessary to fit.
  • In a large bowl using a wire whisk, beat the eggs. Stir in the milk and undiluted cream of mushroom soup; mix well. Carefully pour the soup mixture evenly over the bread and tuna layers in the baking dish. Cover the baking dish and chill in the refridgerator overnight.
  • Preheat the oven to 350 degrees. Bake the casserole, uncovered, in the oven about 1 hour or until the top of the casserole is golden brown.
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RECIPE MADE WITH LOVE BY

@Motley Oklahoman
Contributor
@Motley Oklahoman
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"Take a tuna sandwich, and add eggs, milk and canned soup = tuna sandwich casserole!"
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  1. Bonnie G 2
    I chose this recipe as one of my PAC babies as it had no reviews and I love being the first to review. Besides it sounded just enough different from the usual tuna casseroles that we enjoy that I really wanted to try it. Glad I did, it was good, though I think I may still prefer noodles as I'm not a big soaked bread person- but the flavors all came through nicely and DH really enjoyed it, will be having left overs tonight. Made for Spring PAC 2013
    Reply
  2. Bonnie G 2
    Tuna Sandwich Casserole Created by Bonnie G 2
    Reply
  3. Motley Oklahoman
    Take a tuna sandwich, and add eggs, milk and canned soup = tuna sandwich casserole!
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