Tuna Patties

Recipe by Carol
READY IN: 30mins
SERVES: 6
YIELD: 12 patties
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, flake tuna; stir in eggs, 1 1/2 cups bread crumbs, and remaining ingredients, except for oil; mix well.
  • Place remaining bread crumbs on waxed paper.
  • Make 12 patties using 1/4 cup of tuna mixture each; coat with bread crumbs; place on waxed paper.
  • Start with 2 tablespoons canola oil in a skillet over medium high heat. Cook 4 patties at a time, for about 3 minutes on each side until golden brown.
  • Repeat with remaining patties, adding oil if needed.
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