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Tuna Melt with Avocado on English Muffins

This tasty tuna melt uses Italian dressing and fontina cheese, broiled until bubbly.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Mix all ingredients thru bell pepper; divide between the 8 muffin halves.
  • Top each sandwich with avocado and then cheese.
  • Place muffins on baking sheet and broil until cheese is hot and bubbly.
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RECIPE MADE WITH LOVE BY

@sugarpea
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@sugarpea
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"This tasty tuna melt uses Italian dressing and fontina cheese, broiled until bubbly."
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  1. Hey Jude
    Sugarpea, thanks so much for this wonderful recipe! I made this as is except that I used a smoked swiss/cheddar cheese for the topping. My husband and I loved this! How nice to have a tuna salad mixture that does not include mayonnaise. I have leftovers of the tuna salad and I think it will taste great over greens (for my lunch on Monday). Again, thanks Sugarpea for a wonderful recipe that I will be making for the rest of my life!
    Reply
  2. sugarpea
    This tasty tuna melt uses Italian dressing and fontina cheese, broiled until bubbly.
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