Name: Tuna Melt Sandwiches
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 serving(s)
Ingredients: 3/4 cup mayonnaise, divided; 2 tablespoons chopped green peppers; 1 1/2 teaspoons grated onions; 1 1/2 teaspoons prepared mustard; 1/4 teaspoon Worcestershire sauce; 1 (6 ounce) can tuna, drained and flaked; 3 hamburger buns, split; 6 slices tomatoes; 3/4 cup shredded cheddar cheese

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Recipe by Juenessa

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Tuna Melt Sandwiches created by Derf2440

The cheese-covered tomato slices top off the mild tuna salad deliciously. Try replacing the tuna with canned salmon, ham, chicken or turkey as well.

Ready In:: 30mins
Serves:
Units:

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ingredients

³⁄₄ cup mayonnaise, divided
2 tablespoons chopped green peppers
1 ¹⁄₂ teaspoons grated onions
1 ¹⁄₂ teaspoons prepared mustard
¹⁄₄ teaspoon Worcestershire sauce
1 (6 ounce) can tuna, drained and flaked
3 hamburger buns, split
6 slices tomatoes
³⁄₄ cup shredded cheddar cheese

directions

In a small bowl, combine 1/4 cup mayonnaise, green pepper, onion, mustard and Worcestershire sauce; stir in tuna.
Spread over each bun half; top each with a tomato slice.
Arrange sandwiches on a baking sheet.
In a small bowl, combine the cheese and remaining mayonnaise; spoon cheese mixture over tomato.
Bake at 400° for 11-13 minutes or until topping is nicely melted.

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RECIPE MADE WITH LOVE BY

@Juenessa

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@Juenessa

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"The cheese-covered tomato slices top off the mild tuna salad deliciously. Try replacing the tuna with canned salmon, ham, chicken or turkey as well."

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review by SweetsLady

1/30/2008

Yummy lunch! I made it for myself and used light mayo and light cheese on homemade whole wheat. Thanks, Juenessa!! :)

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review by Nyteglori

8/5/2007

YUMMY My husband was MMMmmmming the entire meal. I used Wasabi Horadish Mayonnaise for a little kick. I think next time I will use mozzerella insted of cheddar - I think it would go better with the wasabi horsradish flavor.

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review by Derf2440

3/23/2007

We did like this, very nice flavour combination. I was disapointed though because it didn't turn brown nor did it puff up. I followed the recipe exactly except that I used whole wheat English muffins instead of hamburger buns, which I'm sure didn't make a difference. I will try it again. thanks for posting.

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tweak by Derf2440

3/23/2007

We did like this, very nice flavour combination. I was disapointed though because it didn't turn brown nor did it puff up. I followed the recipe exactly except that I used whole wheat English muffins instead of hamburger buns, which I'm sure didn't make a difference. I will try it again. thanks for posting.

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photo by Derf2440

3/23/2007

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