Tuna Italian

Recipe by Flipper814
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup chopped onion
  • 1
    (10 ounce) can condensed cream of mushroom soup
  • 1
    (6 ounce) can evaporated milk
  • 12 - 1
    cup grated cheddar cheese
  • 1
    (7 ounce) can drained tuna
  • 1
    (3 ounce) can sliced mushrooms
  • 2
    tablespoons snipped parsley
  • 2
    tablespoons lemon juice
  • 4
    ounces noodles, cooked and drained
Advertisement

DIRECTIONS

  • Cook onion until tender but not brown.
  • Add soup, milk, and cheese.
  • Heat and stir.
  • Break tuna in chunks and add to remaining ingredients.
  • Pour into 2 quart casserole dish.
  • Bake at 350 degrees for 25-30 minutes.
Advertisement