Name: Tuna Fish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 1 (6 1/2 ounce) can tuna; 1 can Campbell's cheddar cheese soup; 1 cup Minute Rice; 8 ounces frozen peas; potato chips

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Recipe by chris brossard

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Tuna Fish Casserole created by Darkhunter

Ready In:: 45mins
Serves:
Units:

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ingredients

1 (6 1/2 ounce) can tuna
1 can Campbell's cheddar cheese soup
1 cup Minute Rice
8 ounces frozen peas
potato chips

directions

Boil rice according to package directions, Drain tuna and put in bottom of ungreased 1 1/2 quart casserole dish.
Top with coooked rice.
Spread cheddar cheese soup over rice.
Spread peas over soup.
Crush a few potato chips to top it all off.
Cover.
Bake at 325 degrees for 30 minutes.

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RECIPE MADE WITH LOVE BY

@chris brossard

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@chris brossard

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photo by Darkhunter

11/10/2008

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photo by Darkhunter

11/10/2008

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review by Darkhunter

11/4/2008

Very different. Not what I expected. I didn't care for it, but my sisters ate it up. Only change they recommended was to stir everything up before adding chips on top. Oh, and next time, they want to add green chilies. Thnx for posting, chris. Made for Fall 2008 My-3-Chefs.

Replies 1
creation by chris brossard

9/10/2001