Tuna & Black Bean Wrap

Recipe by Hope Rock
READY IN: 5mins
SERVES: 4
YIELD: 4 Wraps
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium sized bowl add the tuna, drained black beans, salsa, cheese, Green onions, Cabbage, Cilantro and Salt. Combine until well mixed.
  • Separate the tuna mixture into four equal parts. Place a serving in each whole wheat tortilla. Roll the mixture up into each tortilla, allowing the ends to remain open; there's no need to tuck them.
  • Cut each tortilla wrap in half at an angle, plate and serve.
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