Tropical Rice Pudding

Recipe by chia2160
READY IN: 1hr 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • in a small bowl add currants and rum, set aside for 30 minutes.
  • mix cooked rice with milks, sugar, ginger and salt in a large saucepan.
  • bring to boil, lower to simmer, stir in currants.
  • simmer for 40 minutes until thickened.
  • mix in 1/2 c diced mango and 1/2 c diced papaya.
  • divide into serving cups, garnish with remaining diced fruit and top with toasted coconut.
Advertisement