Tropical Fruit Crisp

Recipe by Chef #844593
READY IN: 50mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine oats, brown sugar, flour, cinnamon and salt. Cut in butter until mixture resembles coarse crumbs; set aside.
  • Pour fruit in a 10x8-inch baking dish. Sprinkle crumb mixture over top.
  • Bake in 350°F oven, 40 minutes. Serve with ice cream or frozen yogurt.