Triple Berry Mimosa

Submitted by Crystelle

"Was looking for a fun way to use my frozen berries for a brunch and this popped up in my search."

 

• Ready In: 15mins
• Ingredients: 5
• Yields: 4 drinks
• Serves: 4

ingredients

• 1⁄4 cup blackberry
• 1⁄4 cup strawberry, leaves and top removed
• 1⁄4 cup raspberries
• 1 cup orange juice
• 750 ml champagne

directions

1. If you have a juicer yay for you - add blackberries, strawberries, and raspberries to your juicer and juice into a small cup. Pour 1-2 tablespoons of orange juice into your juicer while it’s running after juicing the berries. Juiced berries have a thicker texture so the orange juice helps to push out more of the berry juice. You should end up with 1/4 cup to 1/2 cup of juice.
2. If you don't have a juicer then do what I do and run your berries through a blender on grind and then strain them using a fine sieve.
3. Distribute berry juice among 4 glasses, add 1/4 cup of orange juice to each glass, and top with champagne.
4. Garnish with a few fresh berries and serve!