Tre's Ez Spinach & Chicken Enchiladas

"This is a favorite of mine!"
 
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Ready In:
1hr
Ingredients:
13
Yields:
12 Enchiladas
Serves:
4-6

ingredients

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directions

  • Blend all sauce ingredients together in a blender.
  • For the filling, mix chicken, cheese and 1 reserved cup of sauce.
  • Coat the bottom of a 9x13" pan with some of the sauce.
  • Fill flour tortillas with the chicken mixture, roll and line up in your pan.
  • Cover with remaining sauce and extra jack cheese.
  • Bake at 375 degrees for approximately
  • 20 minutes or until sauce is bubbly and cheese is melted.

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RECIPE SUBMITTED BY

<p>I'm a Assistant Chief and in the firehouse we love to cook. So, here I go with a few of my favorite recipes!</p>
 
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