Treacle Bread

Recipe by DeSouter
READY IN: 50mins
YIELD: 4 wedges
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the molasses and milk together.
  • Mix all dry ingredients together: add liquid until a soft dough is achieved.
  • With floured hands, shape into a round cake about 1 1/2 inches thick.
  • Cut into farls (quarters), put on a floured baking sheet and bake at 400oF for 40 minutes.
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