Traditional Sangria

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 21mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pitcher add the fresh fruit and Bonny Doon Framboise.
  • Put a lid on the jar and shake it around to coat the fruit.
  • Add the wine, rum, Cointeau, Grand Marnier, orange juice, and pineapple juice.
  • Stir to combine and store covered for at least two to three days to allow flavors to combine.
  • Serve the Sangria over ice in large wine glasses.
  • Fill serving glass half full with ice.
  • Add enough sangria mixture to fill about 3/4 full.
  • Add a few slices of the marinated fruit along with some fresh berries.
  • Top with either club soda, 7-up, or sparkling water (depending on your preference).
  • Garnish each glass with a mint sprig and serve over and over and over.
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