Traditional Pisco Sour (Peruvian Cocktail)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg white
  • 1
    tablespoon sugar
  • 1 12
    ounces Pisco (Peruvian Brandy, 1 shot glass)
  • chopped ice
  • 1
    dash Angostura bitters
Advertisement

DIRECTIONS

  • Beat the egg white and sugar in a blender.
  • Add the Pisco, lime juice, ice and angostura bitters.
  • Mix well and pour into whiskey sour glasses.
Advertisement