Tortilla Peach Cobbler

Recipe by Carole Reu
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 and lightly spray an 8 or 9" round cake pan.
  • In a mixing bowl, stir together sugar and cornstarch.
  • Add peaches with juice and ginger.
  • Toss to combine evenly.
  • Spread 1/2 of the peach mixture evenly into prepared pan.
  • Arrange 1/2 of the tortilla strip over peaches.
  • Top with remaining peach mixture. Arrange remaining tortilla strips over peaches in a lattice pattern.
  • Lightly spray lattice with cooking spray and sprinkle with sugar and almonds, if desired.
  • Bake 25 minutes until filling is bubbly throughout and top is browned.
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