Tortilla Formed Salad Bowl Shells

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven 350*.
  • One flat baking tray.
  • Grease 6 oven proof soup or popcorn bowls on the inside, Reserve 7th bowl.
  • Place each tortilla inside greased bowl.
  • Stack filled bowls inside of each other.
  • Place the 7th empty bowl inside of the 6th bowl.
  • Place a weight inside the bowl that is heat resistant.
  • Bake 12 minutes.
  • Remove tray from oven. Do not move the bowls.
  • Let them cool down. Then remove the bowls.
  • Put plastic wrap in between.
  • If you form homemade tortillas, bake a little longer to form the shells. It seems they have more moisture in them.
  • Make only 6 at each time.
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