Tomato,spinach & Mascarpone Gnocchi

Recipe by Evie3234
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the gnocchi per packet instructions and drain.
  • Meanwhile, heat the tomato pasta sauce in an ovenproof dish over medium heat on stovetop, add the spinach and stir until it starts to wilt.
  • Add the gnocchi, season with the salt and pepper and spoon blobs of mascarpone over the top.
  • Scatter with shavings of the shaved parmesan and grill until bubbling and golden.
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