Tomato-Spinach Barley

Recipe by mama smurf
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook barley in a saucepan according to package directions. Drain barley and remove from pan.
  • In the same saucepan, saute onion and garlic in butter til soft. Add the barley, spinach and tomato and cook til spinach wilts.
  • Season with salt and pepper.