Tomato Sauce for Pasta--With a Twist!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil and butter in a medium saucepan.
  • Sautee onion and carrot on low until soft.
  • Add garlic, and fry for one or two minutes more.
  • Add ground beef and brown thoroughly.
  • Add crushed tomatoes and canned tomatoes, tomato paste and red pepper paste; simmer 20 minutes or until thickened.
  • Add fresh or dried basil and oregano and black pepper to taste.
  • Serve over short pasta like farfalle, penne or rotini.
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