Tomato Rice

Recipe by Calee
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a frying pan with a tight fitting lid, sauté onion and garlic 2 minutes in vegetable oil.
  • Add rice, tomato and spices, stir.
  • Add chicken stock. Cover and simmer on low heat for about 20 minutes or until liquid is gone and rice is tender.
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