Tomato, Ham and Mozzarella Ciabatta

READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 200 °C.
  • Cut the ciabatta lenghtwise in half.
  • Put some olive oil on both sides of the bread (inside).
  • Put parma ham, tomatoes and mozarella cheese on one side top with pepper to taste and put the basil leaves on top.
  • Put the other side of the bread on top.
  • Put in the oven for about 10 minutes or until the cheese starts to melt.
  • Eat while it's still warm and Enjoy!
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