Tomato, Ham and Cheese Bake

Recipe by Lorac
READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Combine ham, mayo, and parsley.
  • In a separate bowl, combine breadcrumbs, cheese and melted butter.
  • In a greased 9x13-inch baking dish, place 1/3 of the tomatoes, top with 1/3 of the ham mixture, cover with 1/3 of the breadcrumb mixture.
  • Repeat process, creating 2 more layers.
  • Bake 45-50 minutes until golden brown and bubbling.
  • Let sit 10 minutes before serving.
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