Tomato, Cheese & Egg Savoury
photo by Leslie
- Ready In:
- 1 onion, diced
- diced tomato
- grated cheese
- 2 eggs, beaten
- salt and pepper
- parsley (to garnish)
- Saute chopped onion in a little butter til soft.
- Add diced tomatoe and saute a little longer.
- Stir in grated cheese, salt and pepper.
- Add beaten eggs and stir gently over low heat til cooked (about 2mins).
- Serve on hot buttered toast sprinkled with chopped parsley.
- Cheese and/or parsley can be omitted if desired.
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