Tomato Bredie

Recipe by GT in SA
READY IN: 1hr 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook onions, peppercorns, cloves and 1/2 cup water in saucepan until water has evaporated.
  • Add oil and cinnamon and fry for 1 minute, stirring constantly.
  • Add meat, stir thoroughly, turn down heat, cover with tight-fitting lid and simmer for 30 minutes stirring occasionally.
  • Add tomatoes and chili, adjust seasoning to taste, replace lid and simmer for a further 45 minutes stirring occasionally.
  • Serve with boiled potatoes and yellow rice.
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