Tomato Beef Stew

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Arrange stew meat and vegetables in baking dish. Combine tomatoes, soup, salt and pepper and pour over.
  • Cover tightly with foil and bake 5-6 hours at 275.
  • Allow to cool. Place in freezer bag. Label and freeze.
  • To serve: Thaw. Heat until hot and bubbly. Serve with corn bread.
  • Variation: thaw. Add 3 diced potatoes. Cover and bake at 350 for 90 minutes.
Advertisement